Dr Hazel MacTavish-West Keynote Speaker
Hazel regularly speaks at national and international conferences and industry events on food and drink trends, new product development and business opportunities.
Hazel’s keynote presentations focus on
EXPORT FOCUS, TAILORING PRODUCTS FOR INTERNATIONAL MARKETS
REGIONAL FOCUS - AUSTRALIA
TOPICS HAVE INCLUDED:
Fruit, vegetable, nut, alternative proteins, seafood, dairy, alcoholic and non-alcoholic beverages, fermented foods, probiotics, functional foods, value-added, frozen and more.
Recent Keynote Presentations:
Plant-based foods: current trends and opportunities. ProteinTECH, July 2019. NZ.
Trends & Insights Around a Plant-Based Diet. Dietitian Connection, June 2018.
Food Trends & Opportunities for Nuts. Australian Nut Conference, March, 2019.
Insights from my 2018 EuroVeg Odyssey. HortConnections, June 2018.
“Congratulations! Your presentation was rated in the TOP 3 in the written feedback we received from delegates. With close to half of all delegates providing written feedback, you can be very sure that this is a good representation of everyone. Thanks again — we look forward to working with you again should we decide to bring ProteinTECH to Australia.”
John Stulen, Innovatek, New Zeland
“Hazel is a passionate and knowledgeable produce and food expert. I was lucky to work with her on the development of content for our fresh food training as well as workshops and masterclasses to train our trainers. Her industry and customer knowledge ensured content was both accurate and engaging while her knowledge, passion and easygoing nature made her a joy to work with.”
– Natalya Mandelberg, Content Marketing Manager at Woolworths Group.
BOOK HAZEL FOR YOUR CONFERENCE